A grey cast iron Le Cruset casserole dish with lid (size 18). Suitable for 1 to 2 people, the pan is made of enamelled cast iron, which retains heat, allowing the food to cook and brown evenly. This roasting pan is suitable for almost anything, but is especially known for roasting various types of steak and fish. These pans can get hotter than pans with a non-stick coating.
The item is in good vintage condition with some sign of wear. There is a small chip in the lid (please refer to photographs)
Measurements: 25cm (width including handles) x 14cm (height)
